Jennifer Meyer, M.A., CCC-SLP

I am a Speech-Language Pathologist and Developmental Therapist with a deep love for teaching and facilitating team-building, So in addition to my private practice, I spent many years teaching courses nationally and internationally. My favorite part was just getting to hang out with other professi

Jim Meyer, N/A

I am very definitely an Outside-the-Box, “Why not?” kind of thinker and I just happen to work in IT. I am also happiest when working for myself. So when Jennifer got sick, I thought, “Hey, why not build that experience online??” So, we’re putting together a place where therapists and nu

Meet Our Instructors

Jennifer Meyer, MA CCC-SLP

Jennifer Meyer is a popular international speaker in the areas of NICU and Pediatric Dysphagia and has received exceptional ratings for her courses. She has over 20 years experience specializing in pediatric feeding disorders, working in Neonatal Intensive Care Units, developing outpatient hospital-

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John Holahan

President and Founder of SimplyThick, LLC. Mr. Holahan is also the inventor of the company’s patented thickener - SimplyThick. He graduated from the University of Minnesota a B.S. in Paper Science and Engineering in 1992. In 2001, Mr. Holahan graduated from the Executive MBA program at Washington

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Laurie Berger, MBA RD LD

Laurie Berger, MBA RD LD is a Regional Manager for Simplythick LLC in the Midwest Region. She works with acute, long term care and chain accounts, and distribution and home healthcare customers in educating on dysphagia and the use of Simplythick. Laurie earned her Bachelor of Science Degree in Diet

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Melanie Van Noy MS, CCC-SLP, CLC

Melanie is an ASHA certified Speech-Language pathologist of 8 years, and has worked in various settings including home health, outpatient, and presently the acute care setting within the NICU. She specializes in pediatric feeding and swallowing and has also obtained certifications as a lactation cou

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Jenny McGlothlin, MS, CCC-SLP, CLC

Jenny McGlothlin, MS, CCC-SLP, CLC is a certified speech-language pathologist and certified lactation counselor specializing in the evaluation and treatment of feeding disorders for children from birth through the teen years. McGlothlin developed the STEPS feeding program at the Callier Center for C

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Nina Ayd Johanson, MA, MS, CCC-SLP, CLC, CEIM, CHHP

Nina Ayd Johanson, MA, MS, CCC-SLP, CLC, CEIM, CHHP, a highly regarded clinician and renowned teacher with more than 25 years experience, is a senior speech language pathologist for an acclaimed children’s hospital where she is the founder and lead therapist of the TOTS Program (for infants with f

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Katlyn Baker, M.S. CCC-SLP

Katlyn Baker, M.S., CCC-SLP is a licensed Speech Language Pathologist who graduated from the College of Saint Rose with both her Bachelors and Masters in Communication Sciences and Disorders. Katlyn began her career in the Capital District of NY, gaining experience in acute care, long term care, and

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Melanie Potock, MA, CCC-SLP

Melanie Potock, MA, CCC-SLP is a feeding specialist and international speaker who presents a variety of live ASHA and AOTA approved courses listed on her website or Melanie treats children with feeding challenges from birth to age seventeen years while balan

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Amy Ryan M.S, CCC-SLP

Amy Ryan M.S, CCC-SLP received a Bachelor of Science Degree from Purdue University in Speech, Language and Hearing Sciences and a Master of Science Degree in Communication Disorders and Sciences from Southern Illinois University-Carbondale. Amy has worked for SSM Rehabilitation Network as a Speech-

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Holly Knotowicz, MS, CCC-SLP

Holly Knotowicz, MS, CCC-SLP, holds a Master of Science degree in Communication Sciences and Disorders from Nazareth College. She is a Speech Language Pathologist specializing in pediatric feeding with over 10 years of experience. Her areas of clinical interest include behavioral, oral motor and or

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Amy C Bollam, RDN, LD, MPS

Amy Bollam, RDN, LD, MPS, is the Vice President of Products and Innovation at Health Technologies, Inc. In her dietetic career, Amy has focused in food service management including areas of cost control, staff development, safety, sanitation, and compliance. With Health Technologies, Ms. Bollam prov

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